Speedy Slow Cooker Swiss Steak and peppers

Speedy Slow Cooker Swiss Steak 

with Onion and Peppers

This was a huge hit last night with the family and it was really simple to make. The recipe came from a version I vaguely remembered out of the 30 Day Gourmet cookbook.  I could not find the book, so I improvised. It turned out rather nicely. Did I say how much my husband LOVED it? It will definitely be on our meal plans again. I also served this with "Ghetto" garlic bread - SO yummy!

1 pkg cubed steak

2 - 8oz cans tomato sauce or 1 - 28 oz large can tomato sauce

1 Cup Water

1 Cup Beef Broth or 1 cup water and beef bullion

pinch thyme

pinch oregeno

pinch crushed red pepper flakes, optional

1/2 tsp salt

few twists fresh pepper

1 tsp garlic powder

1 onion, sliced

1 bell pepper, sliced

Place all ingredients into a Crock-pot or slow cooker. Cook on low for 6 - 8 hours. Serve over cooked rice.