Coconut Lime Grilled Chicken
This is a really easy recipe. The chicken was flavorful and super juicy! I have seen similar recipes where you can freeze it in the marinade, but I have not tried it that way yet. I would cook the chicken first, then freeze. It makes for easy meals. You just microwave and eat.
Coconut Lime Grilled Chicken
1 Tsp sea salt
Several twists Fresh pepper, or ¼ tsp ground
Pinch red pepper flakes (optional)
1 Large juicy Lime or 3 small limes, zest from about ½ of a
lime.
1 tbsp olive oil
1 tbsp olive oil
Half can coconut milk
A large pkg of chicken breasts
3 cloves garlic, grated or pressed
Handful fresh cilantro, chopped
Marinate for at least 1 hour. Grill until done. If freezing, undercook just a tad. Enjoy!
Serve 4-5 ounces of chicken with ½ cup brown rice, barley, or
½ sweet potato and small side salad or steamed vegetables.
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