Since it is now Thursday and I have yet to post a menu, I felt calling this post "Menu Plan Monday" would not be appropriate, so it shall be titled "What's For Dinner This Week" instead. Since the week is almost over I will just go ahead and post what we have eaten so far and what we are looking forward to this weekend.
Shredded Chicken Taco's, Beans and Rice
Baked Ziti and Salad
Roast Beef and Swiss Melts on Onion Burger Buns
Shredded Chicken Taco Bowl (leftover rice, chicken, cheese, tomato, lettuce and chips)
Crock-pot Meatball Subs using Italian Meatballs (precooked and frozen)
Crock-pot chicken breasts with orzo pasta and brocolli (place chicken in crock-pot, sprinkle with thyme, rosemary, sage, salt, pepper, and 1/2 cup water. Cook on low for 6 - 8 hours. Serve over orzo using chicken broth as gravy)
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