Gingered honeydew salad

After sampling this refreshingly intriguing salad at Publix, I had to have more. Publix gives you the recipe, but I modified it a little, and wanted to share. I know it sounds strange, but the flavors really work well.

1 honeydew, cut into bite sized pieces
4 kiwi, sliced and quartered
2 cups Ginger ale
1 Tbsp fresh grated ginger
1/2 cup coconut
1 Tbsp toasted sesame seeds

Place kiwi and honeydew into a large bowl. In a small bowl, combine Ginger ale, ginger, coconut, and sesame seeds; stir. Pour over honeydew and Lewis; stir to combine. Serve or refrigerate for later use.


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